TASTING NOTES

Our wine exhibits classic Chardonnay varietal characteristics – bright fruit flavours and balanced acidity. Lemon tones; complex, tropical and citrus aromas with vibrant buttery tones. Sweet entry, deep fruit flavours and full bodied. Lovely richness from nine months lees-aging. Crisp acidity with long finish.

BLEND INFORMATION

100% Chardonnay

FOOD SUGGESTIONS 

Can be enjoyed with crumbed fish, fried calamari, chicken casseroles and roast pork with apple sauce, as well as turkey and veal.